Kategorie: Food
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LA Part III: Food, Part II

Part II of the LA Food Series: Finally some seafood, one of the spiciest things I have ever eaten and the infamous Erewhon smoothie… Malibu Seafood We took a day trip to Malibu, which obviously called for the consumption of copious amounts of seafood. Luckily, my friend John knew a good place to go, which…
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LA Part II: Food, Part I

Time for the most important aspect of my holiday… Food. Street Tacos at Atlantic Station In order to beat jetlag, I didn’t call it a day when I arrived but had John show me one of the places he usually hangs out at, Chicago-style bar Escondite in Little Tokyo. When we finally made our way…
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LA Part I: Of Prejudices and Misconceptions

The truth is, I never really wanted to come to Los Angeles. It didn’t appeal to me and there were hundreds of holiday destinations I was more interested in. The reason I am here nonetheless is that I have a good friend, John, who lives here, and who has been going on my nerves for…
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Noma Review: Is the Best Restaurant in the World Worth It?

How do you start an article about Noma, when it seems like everything has already been said before? The Copenhagen restaurant, founded by Rene Redzepi in 2003, pretty much transformed the concept of fine dining: they got rid of the white table cloth, they introduced a more relaxed style of service and hospitality, they abolished…